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In Chinese Medicine’s 5-Element tradition,
there is a fifth season recognized as the last month of summer
and the middle of the Chinese year. Referred to as Late Summer,
it sits in the cycle of season like a plateau of still, tranquil
energy marked by heat, ripening and fullness. Time seems to slow
down and no one wants to move as quickly. Not surprisingly, this
is the time of year many people in our hemisphere choose to take
a vacation so they can rest. The season of Late Summer, holding
the Earth element, acts as a point of transition from yang or masculine
energy to the yin feminine energy, as it holds the space between
the expanding growth cycle of Spring (wood or tree element) and
playful, active offerings of Summer (fire element) and the inward,
cooler, more mysterious Fall and Winter seasons.
The Earth Element
According to Chinese Medicine, Late Summer is represented
by the Earth element, which focuses on the organs of the stomach
and spleen-pancreas. The emotions associated with Earth time
are sympathy and nurturing when health is balanced, and anxiety
and worry when the Earth element in us is out of balance. If
we feel we are taking care of everybody else and no one is taking
care of us, or if we cannot stop worrying, we may find our stomach
rebels, perhaps making us feel weak and tired, creating loose
stools, ulcers or just plain pain in the upper abdomen.
Hot and Bothered?
The swampy damp heat we experience during DC area summers is
particularly palpable in Late Summer; and by the time August
rolls around, we can begin to feel the stress it puts on our
digestion, specifically the stomach and spleen-pancreas. This
season is, not surprisingly, associated in Chinese Medicine
with sweetness-- to balance out the bitterness of Summer and
as the precursor to Autumn’s pungent (think ginger, onion,
garlic) taste quality. Try to resist downing glass after glass
of ice-filled sweet drinks. The icy cold and super sweetness
put a lot of stress on the digestive system and the Earth element
organs in particular at this time of year. Even with the presence
of unnatural air-conditioning, our systems are sensitive to
the energy of the season.
So Sweet...
Many of us reach for sweets-cookies, candy, ice cream, and other
processed/refined foods (that enter the bloodstream quickly
as sugars) when we are anxious or worried. This only aggravates
our pancreas and spleen, irritates the stomach, and creates
what Western medicine refers to as an acid state and what Eastern
medicine refers to as excess dampness. The end result is we
feel more anxious, tired and unwell. The instinct to eat something
sweet, however, is a good one. Instead try and choose naturally "sweet" foods
(mentioned below). This will help your body receive nourishment
more easily and will help you settle into a calmer state.
Eat Gently for Late Summer
So what foods can we eat to facilitate living in greater harmony
with Late Summer’s ripe harvest time? As the earth of
Late Summer provides nourishment to fruits and vegetables,
so does it nourish our body and feed our mind and spirit. Orange
and Yellow are the colors connected with Late Summer, following
the fiery reds of Summer and preceding the white/off-whites
of Autumn’s healing foods. Paul Pitchford, the guru of
Chinese medicine and nutrition, writes, "… choose
some foods for each meal that are harmonizing and represent
the center-mildly sweet foods, yellow or golden foods, round
foods, and/or foods known to harmonize the center-corn, millet,
carrots, cabbage, chick peas, soybeans, squashes, potatoes,
green beans, yams, tofu, sweet potatoes, rice, amaranth, peas,
chestnuts… apricots, and cantaloupe."
Ways to Cook for Health
Find simple ways to prepare your food at this time of year to make it easier for your stomach, spleen and pancreas to digest and absorb these nurturing vehicles for nutrients and gentle energy.
- Don’t combine too many ingredients
(save casseroles for cold weather).
- Keep cooking time and cooking temperature
moderate. Instead of grilling everything, saute gently
or splash some water into the pan with your late summer
veggies.
- Avoid frying at high temperatures and using
too much oil.
- If the hot, humid weather doesn't dampen your appetite, consciously avoid overeating to keep your energy from fading even faster than usual after a big meal and your stomach from suffering, too.
Take Time Out
Get together with friends and loved ones and enjoy leisurely, colorful meals
of simply prepared dishes (imagine you're living in the Greek isles or Morocco
and cook accordingly). Revel in the ripe wonder of this season as the pace
slows and time stands still enough for the telling and listening of stories.
The crickets' song reminds us that Summer is starting its gentle slide towards
Autumn.
For more information on eating in harmony with the seasons or
help with learning what foods would be best for you,
call Catherine Varchaver to schedule an appointment at:
301 537-6353 or 301 565-4924, x 317.
Please Note: These are general guidelines only. Each of us needs
a unique set of foods and activities to achieve maximum health because
there is no such thing as a one-size-fits-all diet. A construction
worker needs a different diet from an office worker. And someone who
lives in New York will need to eat differently from someone who
lives in Florida. Finally, many of us have food sensitivities,
intolerances and outright allergies that affect our eating choices;
and there are a range of health issues that benefit from specific
adjustments in eating choices. For individualized advice on what
will help you feel your best so that you can create the life you want,
please call for a holistic nutrition consultation today.
Your advice was concrete
and practical.... I eat a healthier
diet, enjoy cooking delicious
meals, and have kept off
twenty pounds. 
Jonathan C.
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